With its unobstructed sea views, signature candy-stripe décor and wide-ranging menu of bistro-style plates, The Ocean Terrace has become a firm favourite with both in-house guests and local visitors, who return time and again to enjoy family-friendly al fresco dining in sunny Umhlanga.
The extensive menu offers something for every palate, with a well-priced selection of dishes inspired by both the freshest local produce and South Africa's diverse culinary heritage. Seafood is a particular speciality, while wood-fired pizzas and the famous Curry Buffet add even more choice for diners.
The Ocean Terrace offers a generous breakfast buffet (open to resident guests and visitors, on reservation) daily, with an à la carte menu for lunch and dinner.
The moment you walk through the door you will feel like royalty. As you take a seat to check-in we will roll over our Champagne trolley with four different bottles for you to choose from.
When you reach your room, a box of Hotel 41 chocolates will be waiting. When the time comes for you to leave we will send you off with water and our Founder & President Mrs Tollman's famous rusks for your journey ahead.
We provide a wide selection of complimentary snacks throughout the day and evening, including fresh fruit, crisps, popcorn and a tempting choice of dried fruit, nuts, sweets, chocolates and toffees.
Complimentary still and sparkling water is always to hand. As you head off for the day we even provide little snack bags to ward off the hunger pangs.
Between 5pm and 7pm every evening we invite you to join us in the Executive Lounge to enjoy our signature canapés. You will be served three of these delicious appetisers alongside our delightful Croque Monsieurs.
From 8pm until 1am we offer a spread of delicious snacks. Create your own salad, feast on our freshly baked breads which complement our cheese board, enjoy classic British savoury pastries or sample one of our famous jars.