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As one of the oldest holders of the Royal Warrant, Lanson has been producing some of the world’s finest champagnes since 1760 and the craft has been passed down from generation to generation. We are proud to serve Lanson Champagne in our restaurants and bars.
A different product from The Cheese Merchants - a supplier of the finest British artisan cheeses - is featured every day in our daily 'Plunder the Pantry' cheese offering.
Our sister vineyard lies in the lovely Hemel-en-Aarde Valley (Heaven and Earth), part of the Walker Bay wine region near Hermanus, South Africa’s whale watching capital. We are proud to serve Bouchard Finlayson, acclaimed worldwide for producing the best Pinot Noir in South Africa, as well as exceptional Chardonnays and Sauvignon Blancs.
Located in the heart of St James's, this 300-year-old bespoke perfumery is a privately-owned independent, family-run business with nine generations of expertise. All products are manufactured at Floris’ factory in Devon; using traditional methods such as hand-wrapping soaps and hand-pouring candles.